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Consultant and expert witness on food safety • TV & radio • Public relations spokesperson • Prosecution & defence • Due diligence defence • HACCP • Investigation of food poisoning • Travel-associated illness • Liaison with enforcement officers • Food allergy • Training • Development of training materials • E-learning • Web audits • Food supply chain management • Food safety management systems

Dr Lisa Ackerley

Hygiene Audit Systems Ltd

Extensive experience of working within the international tour operating industry.   Carried out numerous inspections and audits of hotels and excursions worldwide and dealt with major incidents such as the Indian Ocean tsunami, Caribbean hurricanes, food poisoning outbreaks, cryptosporidium in swimming pools, drownings, coach crashes, hotel fires, outbreaks of legionella and balcony falls. Retail operations, camping and caravan parks, children's clubs. Safety training for staff and managment

Mr Duncan Crutchley-Macleay

Pro Safety International Ltd

Consultant and expert witness on spoilage or damage to foods during storage or transportation, including refrigeration and freezing

Mr Frazer Imrie

Food industry consultant on storage, machinery, packaging materials.

Mr Brian Smith

Booth Smith Food Technology

Food industry consultant on storage, machinery, packaging materials.

Mr Brian Smith

Booth Smith Food Technology

Food safety and risk management expert with background in food manaufacturing and 20 years as head of food safety at Sainsbury's. Assessment of management competance, HACCP, quality assurance, treceabilty and due diligence.

Mr Malcolm Kane

Cambridge Food Control